Cumbiamuffin LIVE

Cumbiamuffin 15 Piece Cumbia Orchestra Performing in Melbourne for the first time, Cumbiamuffin brings to the Night Cat the entire Crew to celebrate in style this Saturday, July 20th for one night only.Cumbiamuffin has established itself as Sydney’s most representative Cumbia Orchestra, performing at some of the most prestigious stages, including Sydney Festival, Sydney VIVID … Read more

Taste of Waterfront Restaurant

The culinary team at Waterfront Restaurant have put together a special two & three course choice menu showcasing their menu favourites. This is exclusive to Tastes of July and includes a complimentary glass of local sparkling. Every evening during Tastes (5 – 28 July) 5.30pm – 9.30pm $55 for two courses and $65 for three … Read more

Beef and Barossa

Each month for the whole of winter, celebrate beef and Barossa at Arbory Bar and Eatery. A different selection of beef cuts will be roasted by chef Nick Bennett and paired with a delicious red wine. Each dish will change daily and will showcase a range of beef cuts, paired with a glass of Powell … Read more

Pair Wine And Beer with BBQs: A Simplified Guide

We are now well into Spring and the weather is starting to improve. It’s time to think about getting the BBQ out! Our friend Jack Thompson from BroBBQ provides some tips for matching BBQ and wine and beer. This is the first of a series of extensive guides, tasty recipes & advice about the great tradition of American BBQ.

Branching Out – Josef Chromy Sauvignon Blanc, Tasmania

I have long held concern for people that limit themselves to drinking only Marlborough Sauvignon Blanc. With this is in mind, I have a cunning plan. I have thought about weening people of this wine, rather like moving a baby from breast milk to formula. Instead of immediately suggesting another variety, I would like to … Read more